Unit Conversion Tools

Convert ingredients and measurements with precision for perfect cooking results.

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Ingredient Volume to Weight Converter

Convert cups, grams, ounces, and milliliters for flour, sugar, butter, and more ingredients.

1 cup flour = 120g
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Global Measurement Converter

Convert between US, UK, Metric, and Australian measurement standards for international recipes.

1 US cup = 240ml = 8.45 fl oz

Quick Reference

Common Flour Conversions

  • 1 cup = 120g = 4.25 oz
  • 1/2 cup = 60g = 2.1 oz
  • 1/4 cup = 30g = 1.05 oz

Sugar Conversions

  • 1 cup = 200g = 7 oz
  • 1/2 cup = 100g = 3.5 oz
  • 1/4 cup = 50g = 1.75 oz

Butter Conversions

  • 1 cup = 227g = 2 sticks
  • 1/2 cup = 113g = 1 stick
  • 1/4 cup = 57g = 1/2 stick